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Tres Leches Cupcakes






- Description
- Specifications
Cupcakes sold by the dozen.
Why Syl’s Delights cupcakes stand out?!
Tres Leches cupcakes are made with high quality ingredients for you to enjoy our home made gourmet cupcakes.
All sales are final.Â
CONTAINS: WHEAT, EGG, MILK, SOY
By placing your order, you have agreed to have read our disclaimer and not hold Syl’s Delights, LLC liable for any mishaps caused by consuming any of our products.
*Disclaimer: Syl’s Delights, LLC does NOT claim responsibility for food allergy reactions caused by consuming any of Syl’s Delights, LLC products. Treats are made with flour, milk, eggs and butter. All chocolate used in our products come from a nut processing factory. Please only serve heavy embellished treats to children old enough to bite on candy, we are not responsible for any accidents caused by the candy and or cakepop sticks. All our sweets are prepared 100% Halal not containing any alcohol, animal additives and byproducts (except Halal gelatin in RKT and Marshmallow pops).
Tres Leches cupcake
Sugar, Enriched bleaced wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid) vegetable oil shortening (palm oil and/or partially hydrogenated soybean oil) leavening (sodium bicarbonate, sodium aluminum phosphate, dicalcium phosphate, monocalcium phosphate, monocalcium phosphate monohydrate), wheat starch, contains 2% or less of salt, propylene glycol mono- and diesters of fats and fatty acids, mono- and diglycerides, sodium stearoyl lactylate, dextrose, artificial flavors, cellulose gum, xanthan gum, yellow 5 lake, red 40 lake) Milk, Egg, Butter (liquid soybean oil, partially hydrogenated soybean oil, water, salt, dried whey, vegetable mono- and diglycerides and soy lecithin (emulsifiers), potassium sorbate and sodium benzoate (to preserve freshness), natural and artificial flavor, phosphoric acid (acidulant), vitamin A palmitate, colored with beta carotene) Evaporated milk (Concentrated milk, disodium phoshate, sodium ascorbate (vitamin C), carrageenan, cholecalciferol (vitamin D3)), Mascarpone cheese (pasteurized milk and cream, citric acid.), Condensed milk (milk, sugar, contains 1% or less of:caramel color, natural flavor. not a significant source of dietary fiber, vitamin a, vitamin c and iron.) Cream Butter (pasteurized cream (milk), natural flavorings) Vanilla pudding (Sugar, Modified Cornstarch, Contains Less Than 2% Of Sodium Phosphate And Tetrasodium Pyrophosphate (For Thickening), Vanilla Beans, Cocoa Butter, Salt, Mono And Diglycerides (Prevents Foaming), Natural And Artificial Flavor, Artificial Color, Yellow 5, Yellow 6.) . White chocolate sauce (Sugar, water, sweetened condensed skim milk, invert sugar, nonfat milk, cocoa butter, natural flavors, salt, mono- & di-glycerides, potassium sorbate (to preserve freshness), soy lecithin, carrageenan gum. Contains milk and soy.)  Vanilla essence (propylene glycol water, aromatic chemicals, natural essential oils, permitted colours), Heavy Cream (skim milk, polysorbate 80, carrageenan)
CONTAINS: WHEAT, EGG, MILK, SOY