Ferrero Rocher cupcakes
All cupcakes are by the dozen.
Why Syl’s Delights cupcakes stand out?!
Ferrero Rocher cupcakes are carefully baked to keep the flavor of the Ferrero Rocher chocolate candy throughout the cupcake. You will find the Nutella buttercream compliments the light chocolate flavored cupcake perfect, thus reminding you of the joyful time when you eat a box of Ferrero Rocher!
We use the finest ingredients on the market and make sure your taste buds will enjoy it thoroughly!
CONTAINS: WHEAT, EGG, MILK, SOY, HAZELNUTS
By placing your order, you have agreed to have read our disclaimer and not hold Syl’s Delights, LLC liable for any mishaps caused by consuming any of our products.
*Disclaimer: Syl’s Delights, LLC does NOT claim responsibility for food allergy reactions caused by consuming any of Syl’s Delights, LLC products. Treats are made with flour, milk, eggs and butter. All chocolate used in our products come from a nut processing factory. Please only serve heavy embellished treats to children old enough to bite on candy, we are not responsible for any accidents caused by the candy and or cakepop sticks. All our sweets are prepared 100% Halal not containing any alcohol, animal additives and byproducts (except Halal gelatin in RKT and Marshmallow pops).
Ferrero Rocher Cupcake with Nutella Buttercream
Nutella (sugar, palm oil, hazelnuts, cocoa, skim milk, reduced minerals whey (milk), lecithin as emulsifier (soy), vanillin: an artificial flavor) Ferrero Rocher chocolate (sugar, cocoa butter, cocoa mass, skim milk powder, anhydrous milk fat, lecithin, vanillin, hazelnuts, sugar, modified palm oil, wheat flour, whey powder, cocoa, lecithin, sodium bicarbonate, salt, vanillin) Hazelnuts, Sugar, Enriched bleaced wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid) vegetable oil shortening (palm oil and/or partially hydrogenated soybean oil) leavening (sodium bicarbonate, sodium aluminum phosphate, dicalcium phosphate, monocalcium phosphate, monocalcium phosphate monohydrate), wheat starch, contains 2% or less of salt, propylene glycol mono- and diesters of fats and fatty acids, mono- and diglycerides, sodium stearoyl lactylate, dextrose, artificial flavors, cellulose gum, xanthan gum, yellow 5 lake, red 40 lake) Milk, Egg, Butter (liquid soybean oil, partially hydrogenated soybean oil, water, salt, dried whey, vegetable mono- and diglycerides and soy lecithin (emulsifiers), potassium sorbate and sodium benzoate (to preserve freshness), natural and artificial flavor, phosphoric acid (acidulant), vitamin A palmitate, colored with beta carotene) Cream Butter (pasteurized cream (milk), natural flavorings) Instant Pudding (sugar, modified food starch, dextrose, contains 2% or less of disodium phosphate, tetrasodium pyrophosphate, salt, mono- and diglycerides, nonfat dry milk, cocoa, palm oil, titanium dioxide, yellow 5, natural artificial flavor, yellow 6) Confectioners Sugar (sugar, cornstarch), Vanilla essence (propylene glycol water, aromatic chemicals, natural essential oils, permitted colours), Heavy Cream (skim milk, polysorbate 80, carrageenan) CONTAINS: WHEAT, EGG, MILK, SOY, HAZELNUT